Friday 23 October

 


                                                            The lighthouse at Hartland Point


But first, we have to face the 10 ¼ miles from Clovelly back to Hartland Quay.  The weather is blustery and rain threatens.  The stiff breeze is in our faces, and there are at least four steep coombes to navigate.

Our taxi from Number Six in Bideford is right on time.  We’ve checked out the previous evening so we are good to go at 08.45. £110 for b & b, £42.45 for dinner and drinks. Our driver is a familiar face.  She picked us up from the RHS Gardens at Rosemore last time.

 At Clovelly, I make a stupid mistake.  I miss the trailhead and we go charging down a steep road, only to trudge all the way back up.  I kick myself for this.  It means five ‘ups and downs’ for the day and an unnecessary waste of our limited energy.

 The morning is mainly through woods.  It rains a bit but not too much, and by lunch time we have negotiated two of the valleys/coombes/ chines. We find a bench with a fabulous view and get to work on mini-scotch eggs, cherry tomatoes and falafels which I got at Waitrose on Wednesday, knowing we would be miles from any shopping or hostelry.

                                            One of the coombes we had to traverse between Clovelly and Hartland Quay

 The worst is to come, though.  The weather gets better and is sunny though windy, but the going gets a lot tougher.  By the top of the final chine I am exhausted.  We limp down to Hartland Quay, where we gratefully down cups of tea and creep into the car for the drive to Morwenstow.

 The Bush Inn is busy, but they are expecting us and we flop into our room.  It’s nice, but full of flies, and we wack about ten before I collapse into the bath.

Emerging in a towel I say:

 “The forecast tomorrow is terrible and I am knackered.  What would you say if I propose that we don’t walk?”   She goes: “Well I was thinking the same”

 Me: “So it’s agreed then”.  We are not in a race and we have the rest of our (active) lives to do this.

 Then it’s down to the bar for another pint and supper.  Getting dressed first, obviously.  It’s a pint of Tribute for me and a Malbec for Chris, followed by Korean Pork (me), Romanesco Broccoli (Chris), and a delicious but naughty apple crumble and clotted cream with two spoons.


Comments

Popular posts from this blog

And they're off